Dominion Catering ........ Three Generations of South Florida Culinary Skills and Party Planning
Sonia is front page news in the Sun Sentinal
Sonia guarantees fresh trout
Steve & Sonia guests of Captain Per on The Enchantment of the Seas for Dinner
Sonia Berglund Farrow Graduate: Palm Springs Middle, Hialeah High, A.A. Miami Dade, B.S. University of Miami. Student Government Miami Dade, University of Miami President V.A.S.A order of America 554, Sheridan Vocational School advisory Board, Member Leading Caterers of America, American Catering Association, N.A.C.E. Food Science and Nutrition Advisory Council Life Member Haddasah Steve Farrow Graduate: Shenandoah Middle, Coral Gables High, A.A. Miami Dade, B.B.A. University of Miami. Program Advisory Board Le Cordon Blue College of Culinary Arts
Steve Farrow enjoys the world's best lobster at the Seven Sailors Restaurant Halifax Nova Scotia
Jay Farrow Graduate: Cooper City High School, A.A. Degree Florida International University, B.S. Degree University of Florida, J.D. Degree University of Miami School of Law, Member of the Florida Bar Association, New York Bar Association
Bryan Farrow A.A. Broward Community Collage, B.S. Engineering Florida International University
Dominion Chef Sonia and Chef Jeff Receive Culinary Awards
Dinner With Captain Enchantment of The Seas
Sonia With Socialite Randy Knopf at Atlantas Ritz Carlton
Chef Sonia Culianary Vacation Aspen
Larry Halpern Southern Living Magazine Randy Knopf Atlanta Socialite Steve & Sonia Dinner Aspen
Open Market Toronto 2004
Steve in character (middle)
Waiting for Montreal Smoked Meat
Atlanta's Gourmet Expert At CN Tower
Sonia's Mother Emma (left) Owned Steelman Caterers from 1960 to 2000. An incredible career, an incredible amount of knowledge passed on to Chef Sonia.
Chef Robbie's new son Spencer follows in dad's footsteps.
Sonia Farrow Certified Sommelier / Yes! our own wine taster
Waiting for Conch Fritters and Pussers Rum in the Virgin Islands What a "culinary experience"!
Sonia French Bakery St. Sauver Quebec
Sonia at World Famous Le Petit Poucet St. Adell Quebec
Combination Plate Le Petit Poucet
World Famous Lester's Smoked Meat Montreal
Sonia and Montreal Guide Rita Waxman with Cousin Owner Mitchell Druckman of world famous Fressers Bakery / Foods in Montreal
Arlene Druckman Montreal Socialite and Food Expert mother of Fressers Owner Mitchell Druckman
Brunch at The Inn before a day of whale watching near the lighthouse at Peggy's Cove Nova Scotia
Sonia's Brunch Scallop Cakes with Sweet Chili Sauce Peggys Cove Nova Scotia
Chef Sonia checks out the farmers market in Winnipeg,Manitoba
Farmers Market Bakery
Local Canadian Cheeses
Intermetzzo, the best is yet to come!
Decadant Puncuation to our meal
Chocolate "Piece de resistance"
High tea at Victoria B.C. Empress Hotel
Chef Sonia Dines with Chef Rita at the Empress Victoria B.C.
Elegant High Tea China
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Our first Cousin Ruth Daniels author of 4everykitchen.com